breaking news
The defending champion of "best ribs and best sauce" Jerry Gibson, owner of Pigfoot, is back for more this year. This is his third go at the competition and although he didnt do too well the first two years he took top prize last year and is back to win it again. This year there will be a new title for rib cookers to vie for...Peoples Choice. You have till Saturday to get downtown and pigout!
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